Restaurant Hotel Aiguille du Midi, Les Bossons

+33 (0) 450 53 00 65 | map | website |

The Hotel L'Aiguille du Midi is over 100 years old (1908-2008); it has a huge amount of character and offers outstanding views of Mont Blanc.

In addition to superb rooms and facilities, Hotel L'Aiguille du Midi also has a gourmet restaurant. Here, Martine & Bernard Farini and their Chefs will offer you traditional French cuisine, a wide variety of dishes, Savoy specialities... and not to forget a generous Buffet Breakfast!

Typical Menus include:

• Menu 'du Terroir'
• Menu 'du Midi'
• Menu 'du Soir'
• Menu '5 Generations'
• Menu 'des 100 ans'

Click here to see an example of one of the menus >>

Specialities include (but are not limited to): Avocado and Smoked Salmon, Filet of Fish with a White Butter Sauce and a Gourmet Buffet Feast. On a Saturday night the special dessert is Crepes Flambées with Grand Marnier - very popular so booking is advised!

All food is prepared using the freshest of ingredients and local produce, some of which is grown in the hotel's own garden.

Guests of the restaurant are also welcome to use the hotel swimming pool and spa area free of charge