La Sauvageonne Restaurant, Servoz

The dining room has a refined rustic ambience with wooden panelling and big wooden beams giving a cosy and authentic feel. Located on the roundabout right in the centre of the village, the sunny terrace is a popular choice for lunch in the summer and has a fine view of Mont Blanc and the Col de Voza.

Their dishes are based around local cuisine, the truffle risotto is a house speciality and their traditional cheese fondue has been touted as one of the best in the valley. They offer some very good value menus, with a choice of two or three courses at lunchtime and a three or four-course "Discovery Menu" in the evening. There is also a three course set "Menu du Chef" served at evening.

The restaurant is open daily all year round for lunch and dinner, with short closures during the quiet spring and autumn periods. Lunch is served from 12:00 to 14:00 and dinner from 19:00 to 21:30. The bar is open all day from 08:30 to 21:30. Closed on Wednesdays.